Brazilian Bloom
5 ingredients
6 steps
Ingredients
- 2 lime wedges
- 2 teaspoons sugar
- 12 teaspoon dried hibiscus flowers
- cracked ice
- 14 cup cachaca (a Brazilian liquor similar to rum made with sugar cane)
Directions
-
1In a cocktail shaker, combine the lime wedges, sugar and hibiscus; muddle with a wooden spoon.
-
2Fill halfway with cracked ice.
-
3Add the Cachaca and shake for 15 seconds.
-
4Strain the mixture into a cordial glass.
-
5Enjoy!
-
6;).
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