Bread Dressing

10 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. minced onion
  • 1 c. chopped celery
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. sage (or to taste)
  • 2 Tbsp. poultry seasoning
  • 2 c. cornbread, cubed
  • 4 c. bread or cold biscuits, cubed
  • 1 can cream of chicken soup

Directions

  1. 1
    Saute onion and celery in butter.
  2. 2
    Add salt, pepper, sage and poultry seasoning.
  3. 3
    Add bread crumbs and cook until warm through. Add soup and stir until moistened.
  4. 4
    Pour in casserole and bake at 400° for 15 to 30 minutes until hot.

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