Bread Pudding

Directions

1. 1
   Crumble bread; pour milk over and set aside to soak.
2. 2
   Add beaten eggs, the sugar and spices.
3. 3
   Put mixture in a baking pan, well-greased with oil.
4. 4
   Melt butter or oleo and pour mixture. Bake for 30 or 35 minutes at 350°.
5. 5
   Let come to a golden brown, but don't overcook.
6. 6
   Yield:
7. 7
   6 servings.