Breakfast Bake

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Trim bread crusts.
3. 3
   Cook sausage in skillet, stirring until brown and crumbly; drain.
4. 4
   Layer 6 slices of bread, sausage, cheese and remaining bread in 9 x 13-inch baking dish.
5. 5
   Combine eggs, milk and salt in bowl; beat until smooth.
6. 6
   Pour over layers.
7. 7
   Cover with foil and chill in refrigerator overnight.