Breakfast Bake

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Brown sausage and drain.
3. 3
   Roll out or press 1 can crescent rolls into a greased 9x13 casserole dish and press out holes to form a solid crust.
4. 4
   Mix sausage with cream cheese and spread mixture over crescent rolls.
5. 5
   Sprinkle cheddar cheese on top and put a second layer of crescent rolls over cheese.
6. 6
   Press out holes and folds.
7. 7
   Bake for approximately 15 minutes or until rolls are browned.
8. 8
   Serves 8.