Breakfast Berry Twist

Directions

1. 1
   Mash/puree the berries with a fork, hand blender or food processor.
2. 2
   Taste and add a little sugar if necessary.
3. 3
   Crumble the cookies.
4. 4
   Get 2 or 3 glasses or dessert bowls.
5. 5
   In the bottom of each add a spoon of yoghurt.
6. 6
   Next add some of the crumbled cookies, to form a layer.
7. 7
   Spoon some of the berry mixture over the cookies (making sure the layer isnt too thick, as the berries can taste a bit intense).
8. 8
   Add another layer of yoghurt, then cookies and so on, until you fill the glasses.
9. 9
   Cover and refrigerate over-night.
10. 10
    You can probably eat these as soon as youre done, but if youre using oatmeal it may be a bit chewy.