Breakfast Casserole

8 ingredients
8 steps

Ingredients

  • 1 12 lbs sausage
  • 1 medium onion
  • 1 (32 ounce) package tater tots (regular or seasoned)
  • 3 cups shredded cheddar cheese
  • 12 large eggs
  • 2 cups milk
  • 1 teaspoon prepared mustard
  • 1 teaspoon Worcestershire sauce

Directions

  1. 1
    cook sausage and onions together.
  2. 2
    drain off fat when done.
  3. 3
    in a seprate bowl mix eggs, mustard, worcestershire sauce and milk together.
  4. 4
    then in a 9 x13 pan layer sausage and onion mixture then tater tots.
  5. 5
    next layer the cheese.
  6. 6
    Pour egg mixture over the top.
  7. 7
    refrigerate over night.
  8. 8
    Bake at 350 for about 30 to 45 minutes or until eggs are done.

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