Breakfast Casserole

7 ingredients
4 steps

Ingredients

  • 2 lb. sausage, browned
  • 6 slices French bread, cut 3/4 to 1-inch thick
  • 1 c. Cheddar cheese
  • 6 eggs, beaten
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard
  • 2 1/2 c. milk

Directions

  1. 1
    Mix eggs, salt, dry mustard and milk together.
  2. 2
    Layer in buttered 9 x 13-inch dish the bread, sausage, cheese and then egg mixture.
  3. 3
    Bake at 350° for 45 minutes to 1 hour.
  4. 4
    Serves 6 to 8.

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