Breakfast Casserole

5 ingredients
6 steps

Ingredients

  • 10 slices bread
  • 6 eggs, slightly beaten
  • 1 lb. bacon, cooked and crumbled
  • 2 c. milk
  • 2 c. shredded cheese

Directions

  1. 1
    Cut bread into cubes and place in greased 9 x 13-inch casserole dish.
  2. 2
    Spread bacon over bread.
  3. 3
    Mix eggs and milk together, then pour over bacon.
  4. 4
    Top with cheese.
  5. 5
    Bake at 350° for 35 to 45 minutes.
  6. 6
    This dish may be prepared ahead and frozen.

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