Breakfast Ham 'N' Cheese Pie

11 ingredients
5 steps

Ingredients

  • 1 c. diced fully cooked ham
  • 5 bacon strips, cooked and crumbled
  • 3/4 c. shredded sharp Cheddar cheese
  • 3 Tbsp. chopped onion
  • 1 c. milk
  • 2 eggs
  • 1/4 tsp. salt
  • 3/4 c. shredded Swiss cheese
  • 3 Tbsp. chopped green pepper
  • 1/4 c. biscuit mix
  • 1/8 tsp. pepper

Directions

  1. 1
    In a greased 10-inch quiche dish or pie plate, layer ham, Swiss cheese, bacon, Cheddar cheese, onion and green pepper. Place the remaining ingredients in a blender in the order given; blend for 30 to 40 seconds.
  2. 2
    Pour over meat, cheese and vegetables; do not stir.
  3. 3
    Bake, uncovered, at 350° for 30 to 35 minutes or until set and lightly browned.
  4. 4
    Let stand 5 minutes before cutting.
  5. 5
    Yields 6 to 8 servings.

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