Broadways Cheesecake

11 ingredients
6 steps

Ingredients

  • 1/2 c. lemon gelatin
  • 1 1/4 c. hot water
  • 1/2 c. chilled evaporated milk
  • 1 1/2 c. whipping cream
  • 2 (8 oz.) pkg. softened cream cheese
  • 1/2 c. cottage cheese
  • 1/2 c. lemon juice
  • 1/4 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • graham cracker crust

Directions

  1. 1
    Dissolve gelatin in hot water and set aside until syrupy. Combine evaporated milk and whipping cream and beat until mixture is quite thick.
  2. 2
    In a separate bowl, mix together cream cheese, cottage cheese, lemon juice, vanilla, salt and sugar.
  3. 3
    Add cheese mixture to cream mixture.
  4. 4
    Add partially set gelatin.
  5. 5
    Mix thoroughly.
  6. 6
    Pour into crust and chill 4 hours.

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