Broccoli Benedict Recipe

5 ingredients
7 steps

Ingredients

  • 10 ounce. pkg. frzn broccoli in cheese sauce
  • 1/4 teaspoon dry mustard
  • 2 slices bread, toasted
  • 2 slices cooked ham, heated
  • 1 egg, hard-boiled, minced

Directions

  1. 1
    Place broccoli pouch in boiling water.
  2. 2
    Don't cover.
  3. 3
    Bring water to a second vigorous boil and heat for 18 min.
  4. 4
    In small bowl combine broccoli and mustard.
  5. 5
    Place toast on serving plate.
  6. 6
    Top with hot ham slice and broccoli mix.
  7. 7
    Garnish with minced egg.

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