Broccoli Casserole

6 ingredients
7 steps

Ingredients

  • 3 stems celery, chopped
  • 1 can mushroom soup
  • 1 roll garlic cheese
  • 1/2 large onion, chopped
  • 2 pkg. frozen chopped broccoli
  • 1 small jar mushrooms, drained

Directions

  1. 1
    Cook broccoli; drain.
  2. 2
    Saute onion and celery in butter.
  3. 3
    Add soup and cheese.
  4. 4
    Cook until cheese melts.
  5. 5
    Add mushrooms and cooked broccoli.
  6. 6
    Put in casserole dish.
  7. 7
    Bake at 325° or until cheese bubbles.

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