Broccoli Cornbread

7 ingredients
3 steps

Ingredients

  • 1 box Jiffy cornbread mix
  • 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
  • 1/2 c. mayonnaise
  • 2 eggs, beaten
  • 1 onion, chopped
  • 3/4 stick margarine, melted
  • 6 oz. cottage cheese

Directions

  1. 1
    Mix everything.
  2. 2
    Bake in long dish at 350° for 35 to 40 minutes.
  3. 3
    Freezes well.

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