Broccoli Cornbread

6 ingredients
4 steps

Ingredients

  • 1/2 stick margarine (1/4 c.)
  • 1/4 c. chopped onion
  • 1 box Jiffy cornbread mix
  • 1 pkg. frozen chopped broccoli, thawed
  • 4 beaten eggs
  • 2 c. grated Cheddar cheese

Directions

  1. 1
    In 9 x 13-inch pan, melt margarine.
  2. 2
    Mix other ingredients and spread over margarine.
  3. 3
    Bake at 350° for 25 minutes.
  4. 4
    Let stand 5 minutes; cut into squares.

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