Broccoli Puff

7 ingredients
6 steps

Ingredients

  • 1 (10 oz.) pkg. frozen broccoli cuts
  • 1/4 c. each: mayonnaise and milk
  • 1 can cream of mushroom soup
  • 3/4 c. Cheddar cheese, shredded
  • 1 egg, beaten
  • 1/4 c. fine bread crumbs
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Cook broccoli according to package directions, omitting salt. Drain thoroughly.
  2. 2
    Place broccoli in an 8 x 8-inch baking dish. Stir soup and cheese together, adding milk, mayonnaise and beaten egg.
  3. 3
    Mix until well blended; pour over broccoli.
  4. 4
    Combine bread crumbs and melted butter; sprinkle over the soup mixture.
  5. 5
    Bake in a 350° oven for 45 minutes.
  6. 6
    Makes 6 servings.

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