Broccoli Salad

8 ingredients
4 steps

Ingredients

  • 1 large or 2 small heads broccoli
  • 3 hard-boiled eggs, chopped
  • 8 slices cooked bacon, chopped
  • 1 small red onion, chopped
  • 1/2 c. green olives, sliced
  • 1/2 to 3/4 c. mayonnaise
  • 2 Tbsp. liquid from olives
  • salt and pepper to taste

Directions

  1. 1
    Cut broccoli into flowerets.
  2. 2
    If stems are tender, slice and add these.
  3. 3
    Combine all ingredients.
  4. 4
    Refrigerate several hours or make 1 day in advance.

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