Broccoli Souffle

6 ingredients
4 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 1 c. Cheddar cheese
  • 1/2 c. minced onion
  • 1 egg, slightly beaten

Directions

  1. 1
    Cook broccoli.
  2. 2
    Drain and cool.
  3. 3
    Mix all ingredients together. Place in buttered casserole.
  4. 4
    Bake at 350° for 45 minutes.

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