Broccoli Soup
7 ingredients
4 steps
Ingredients
- 1 tsp. celery salt
- 1 onion, chopped
- 3 Tbsp. margarine
- 3 (10 oz.) pkg. frozen broccoli
- 3 cans cream of mushroom soup
- 3 soup cans homogenized milk
- 1 (8 oz.) jar cheese spread
Directions
-
1Saute onion, margarine and celery salt until tender.
-
2Cook broccoli according to directions.
-
3Mix all ingredients together; simmer for 30 minutes.
-
4You can add all ingredients in crock-pot and cook on slow for 4 hours.
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