Broiled Lamb Patties Recipe

Name: Broiled Lamb Patties Recipe
Ingredients: Vegetable cooking spray; 1/2 c. finely minced onion; 1/3 c. finely minced celery; 1 lb lean grnd lamb; 1 c. soft breadcrumbs; 2 tsp reduced-calorie catsup; 1 tsp Worcestershire sauce; 1/2 tsp dry Italian seasoning; 1/4 tsp salt; 1/4 tsp pepper

10 ingredients

7 steps

Ingredients

Vegetable cooking spray
1/2 c. finely minced onion
1/3 c. finely minced celery
1 lb lean grnd lamb
1 c. soft breadcrumbs
2 tsp reduced-calorie catsup
1 tsp Worcestershire sauce
1/2 tsp dry Italian seasoning
1/4 tsp salt
1/4 tsp pepper

Directions

1

Coat a small nonstick skillet with cooking spray, and place over medium heat till warm.
2

Add in onion and celery; saute/fry 5 min.
3

Combine onion mix, lamb, and remaining ingredients in a large bowl, and stir well.
4

Divide mix into 6 equal portions, shaping each into a 4-inch patty.
5

Place patties on a broiler rack coated with cooking spray, and place rack on a broiler pan.
6

Broil 5-1/2 inches from heat 4 min on each side or possibly to desired degree of doneness .
7

Yield: 6 servings.