Brownies

8 ingredients
8 steps

Ingredients

  • 1 1/2 sticks margarine, melted
  • 1 1/2 c. sugar
  • 1 1/2 tsp. vanilla
  • 3 eggs
  • 3/4 c. flour
  • 1/2 c. cocoa
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Combine margarine, sugar and vanilla.
  2. 2
    Add eggs; beat well with spoon.
  3. 3
    Add dry ingredients; beat well with spoon.
  4. 4
    Spread in greased 8 x 10-inch pan.
  5. 5
    Sprinkle with nuts.
  6. 6
    Bake 25 to 30 minutes.
  7. 7
    Cool.
  8. 8
    Cut in squares.

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