Bubble Ball Bonbons

Directions

1. 1
   Combine Rice Bubbles and 1/2 cup coconut in a large bowl.
2. 2
   Spread remaining coconut on a plate.
3. 3
   Place butter and marshmallows in a small saucepan over low heat.
4. 4
   Cook, stirring constantly, for 2 minutes or until melted and smooth.
5. 5
   Pour over Rice Bubble mixture.
6. 6
   Stir to combine.
7. 7
   Allow to cool slightly.
8. 8
   Stir in white choc bits.
9. 9
   Allow to cool for 5 minutes or until slightly firm.
10. 10
    Using damp hands, roll small spoonfuls of mixture into balls.
11. 11
    Roll, 1 at a time, in coconut.