Bubbly Plumcot Spritzer

Name: Bubbly Plumcot Spritzer
Ingredients: FOR THE PLUMCOT SIMPLE SYRUP:; 1 whole Plumcot; 1-1/2 cup Water; 1/2 cups Sugar; FOR THE SPRITZER:; 2 ounces, fluid White Wine (Sauvignon Blanc) Or Champagne; 2 ounces, fluid Tonic Water; 2 Tablespoons Plumcot Simple Syrup; 1 teaspoon Fresh Lemon Juice; 1 slice Plumcot, For Garnish; 1 strip Lemon Zest, For Garnish

11 ingredients

3 steps

Ingredients

FOR THE PLUMCOT SIMPLE SYRUP:
1 whole Plumcot
1-1/2 cup Water
1/2 cups Sugar
FOR THE SPRITZER:
2 ounces, fluid White Wine (Sauvignon Blanc) Or Champagne
2 ounces, fluid Tonic Water
2 Tablespoons Plumcot Simple Syrup
1 teaspoon Fresh Lemon Juice
1 slice Plumcot, For Garnish
1 strip Lemon Zest, For Garnish

Directions

1

Cut fruit into quarters and put in a sauce pan with water and sugar on medium heat. Let simmer for about 20 minutes for a deep rich color and fruit flavor to develop.
2

Strain liquid once complete and let cool in the refrigerator.
3

In a champagne flute, add white wine or champagne, tonic water (diet if you prefer), 2 tablespoons of plumcot simple syrup and a squeeze from a lemon half. Garnish with a slice of plumcot and a strip of lemon zest.