Buckeyes
5 ingredients
12 steps
Ingredients
- 1 lb. butter, melted
- 2 lb. peanut butter
- 3 lb. powdered sugar
- 1 bag chocolate chips
- paraffin wax
Directions
-
1Melt butter and pour into large bowl.
-
2Add peanut butter.
-
3Add sugar.
-
4Mix well with hands.
-
5Dough will be sticky.
-
6(Use less peanut butter.)
-
7Take a little dough to form about 1-inch balls. Put them on cookie sheet, covered with wax paper.
-
8Refrigerate for about 30 minutes (until hard).
-
9Melt chips in double boiler with just enough paraffin to make glossy.
-
10Dip balls in chocolate half way.
-
11Put back on wax paper.
-
12Refrigerate or freeze.
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