Buckeyes

Name: Buckeyes
Ingredients: 2 sticks real butter; 2/3 c. extra crunchy peanut butter; 2/3 lb. powdered sugar; 1 c. graham cracker crumbs; 1 c. chopped peanuts; 1 large pkg. chocolate chips; 1 tsp. paraffin (not necessary, just helps make the chocolate shiny)

7 ingredients

6 steps

Ingredients

2 sticks real butter
2/3 c. extra crunchy peanut butter
2/3 lb. powdered sugar
1 c. graham cracker crumbs
1 c. chopped peanuts
1 large pkg. chocolate chips
1 tsp. paraffin (not necessary, just helps make the chocolate shiny)

Directions

1

Mix all the ingredients, except the chips together in a large bowl.
2

Roll into balls and place on tray.
3

Freeze the balls for 20 minutes.
4

Next, melt the chips and add the paraffin if available. Use toothpicks to dip the balls into the heated chocolate.
5

Be sure to leave a peanut butter top.
6

(Hence the Buckeye.)