Buckeyes
7 ingredients
6 steps
Ingredients
- 2 sticks real butter
- 2/3 c. extra crunchy peanut butter
- 2/3 lb. powdered sugar
- 1 c. graham cracker crumbs
- 1 c. chopped peanuts
- 1 large pkg. chocolate chips
- 1 tsp. paraffin (not necessary, just helps make the chocolate shiny)
Directions
-
1Mix all the ingredients, except the chips together in a large bowl.
-
2Roll into balls and place on tray.
-
3Freeze the balls for 20 minutes.
-
4Next, melt the chips and add the paraffin if available. Use toothpicks to dip the balls into the heated chocolate.
-
5Be sure to leave a peanut butter top.
-
6(Hence the Buckeye.)
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