Buffalo Chicken Panini

Name: Buffalo Chicken Panini
Ingredients: 2 ounces, weight Cooked Chicken Shredded; 1 Tablespoon Frank's Hot Sauce; 1 Tablespoon Fat Free Matonnaise; 1 teaspoon Ranch Dressing Seasoning; 2 slices Whole Wheat Bread; 1 whole Slice Of Pepper Jack Cheese Or Cheddar Cheese; 10 dashes Butter Spray

7 ingredients

5 steps

Ingredients

2 ounces, weight Cooked Chicken Shredded
1 Tablespoon Frank's Hot Sauce
1 Tablespoon Fat Free Matonnaise
1 teaspoon Ranch Dressing Seasoning
2 slices Whole Wheat Bread
1 whole Slice Of Pepper Jack Cheese Or Cheddar Cheese
10 dashes Butter Spray

Directions

1

In a bowl add chicken, hot sauce, mayonnaise, ranch seasonings and mix until combined.
2

Place chicken mixture on top of bread and top with cheese and the other slice of bread.
3

Place in a panini maker and spray with butter or you can grill the sandwich, by melting 1 tablespoon of butter on a skillet over medium heat.
4

Add the sandwich to the skillet and cook until the bottom is lightly golden then flip the sandwich.
5

Then cook until cheese is melted and bread is lightly golden.