Buffalo Sauce

5 ingredients
4 steps

Ingredients

  • 4 pounds butter melted
  • 1 gallon hot sauce Durkee
  • 4 tablespoons celery salt
  • 3 tablespoons garlic powder
  • 1 cup worcestershire sauce

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Mix all ingredients with a wire wisk.
  3. 3
    Cook wings till crispy.
  4. 4
    Drench wings in sauce and serve at once.

Products Matching These Ingredients

More Recipes to Try