Burger Bundles

4 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 1 Stove Top stuffing mix
  • 1/2 c. evaporated milk
  • 1 can golden mushroom soup

Directions

  1. 1
    Flatten beef in 6-inch patties.
  2. 2
    Place 1/4 cup stuffing mix in each and roll meat around stuffing.
  3. 3
    Place in square casserole pan and cover with can of soup mixed with milk.
  4. 4
    Bake covered at 350° for 1 1/4 hours.

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