Burgogi

10 ingredients
5 steps

Ingredients

  • 3 lb. lean roast
  • 3 onions, sliced
  • 3 garlic, mashed
  • 1/2 tsp. sesame seed
  • 1 tsp. sesame oil
  • 4 Tbsp. sugar
  • 1/2 tsp. salt
  • 2 Tbsp. soy sauce
  • 1/2 tsp. Accent
  • 1/2 tsp. black pepper

Directions

  1. 1
    Slice meat very thin.
  2. 2
    Add all ingredients in small bowl and mix together with hands for at least 5 minutes.
  3. 3
    Let set for 1 to 2 hours.
  4. 4
    Prepare a large frying pan at high heat until pan gets very hot. Then put half of prepared meat in frying pan and stir-fry quickly for 5 to 10 minutes.
  5. 5
    Do other half the same way, then serve hot.

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