Burnt Sugar Cake

10 ingredients
6 steps

Ingredients

  • 3 c. cake flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 3 egg yolks, beaten
  • 1 tsp. vanilla
  • 1 c. water or milk
  • 4 Tbsp. caramelized sugar
  • 3 egg whites, beaten stiff

Directions

  1. 1
    Sift flour, measure and add baking powder and salt.
  2. 2
    Sift three times.
  3. 3
    Cream butter, add sugar gradually and cream until light. Add egg yolks and vanilla and beat.
  4. 4
    Add flour mixture alternately with water or milk.
  5. 5
    Add caramelized sugar.
  6. 6
    Fold in egg whites. Bake in two 9-inch layer cake pans in 350° oven 20 to 25 minutes.

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