Butter Cream Bars

6 ingredients
1 steps

Ingredients

  • 1 box yellow cake mix
  • 1 c. chopped pecans
  • 3 eggs, lightly beaten
  • 1 (8 oz.) cream cheese
  • 1 box powdered sugar (4x or 10x)
  • 1/2 c. butter (1 stick), melted

Directions

  1. 1
    Mix yellow cake mix, butter, 1 egg and nuts. Press on bottom of 9 x 13 pan. Mix cream cheese and 2 eggs until smooth. Mix in sugar. Pour over crust mixture. Bake in a 325° oven until done or lightly brown on top, about 30 minutes. Save about 1/4 cup of sugar to sprinkle on top of bars.

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