Buttercup Cookies

2 ingredients
14 steps

Ingredients

  • 1 pkg. miniature Reese's chocolate-peanut butter cups (pkg. contains about 36)
  • 1 roll refrigerated peanut butter cookie dough

Directions

  1. 1
    Slice
  2. 2
    cookie
  3. 3
    roll
  4. 4
    into
  5. 5
    slices about 1/4-inch thick. Halve the slices.
  6. 6
    Place each half into a miniature muffin cup which has been
  7. 7
    lined
  8. 8
    with
  9. 9
    a
  10. 10
    paper liner, or has been well greased or sprayed with Pam.
  11. 11
    Top with a Reese's candy.
  12. 12
    Place the other half
  13. 13
    of the cookie slice over the candy.
  14. 14
    Bake for 10 or 12 minutes in a 350° oven.

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