Butterfingers

6 ingredients
3 steps

Ingredients

  • 1 c. margarine
  • 1/3 c. powdered sugar
  • 1 tsp. vanilla
  • 1/3 tsp. salt
  • 2 c. sifted flour
  • 1 c. chopped nuts

Directions

  1. 1
    Cream soft margarine, powdered sugar, vanilla and salt. Gradually add flour and chopped nuts.
  2. 2
    Roll dough in log shape and bake 10 to 15 minutes at 350°.
  3. 3
    Dust with powdered sugar when still warm.

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