Stuffed Pasta Shells

Name: Stuffed Pasta Shells
Ingredients: 1 lb. ground beef; 1 Tbsp. parsley flakes; pinch of garlic powder; 1 large jar spaghetti sauce; salt and pepper to taste; 16 or 8 oz. Mozzarella cheese, grated; 2 lb. Ricotta cheese; 1/2 onion, chopped; 1 pkg. jumbo pasta shells

9 ingredients

7 steps

Ingredients

1 lb. ground beef
1 Tbsp. parsley flakes
pinch of garlic powder
1 large jar spaghetti sauce
salt and pepper to taste
16 or 8 oz. Mozzarella cheese, grated
2 lb. Ricotta cheese
1/2 onion, chopped
1 pkg. jumbo pasta shells

Directions

1

Saute onion and ground beef until crumbly.
2

Add spices; cool mixture in
3

a bowl.
4

Cook shells according to package directions. Mix Ricotta into ground beef mixture.
5

Fill shells with ground beef mix and place in 9 x 12-inch glass baking dish.
6

Cover with spaghetti sauce and grated cheese.
7

Cover with aluminum foil and bake at 350° for 30 minutes.