| Buttermilk Biscuits |

Name: | Buttermilk Biscuits |
Ingredients: 3C all-purpose flour; 1/3C sugar; 1 1/2t salt; 4t baking powder; 1t baking soda; 3/4C chilled unsalted butter, cut into small pieces; 1C buttermilk; 2T heavy cream, for brushing; 2T turbinado sugar, for sprinkling

9 ingredients

8 steps

Ingredients

3C all-purpose flour
1/3C sugar
1 1/2t salt
4t baking powder
1t baking soda
3/4C chilled unsalted butter, cut into small pieces
1C buttermilk
2T heavy cream, for brushing
2T turbinado sugar, for sprinkling

Directions

1

1. preheat oven to 425
2

2. line baking sheet with parchment
3

3. whisk together flour, sugar, salt, baking powder and baking soda in medium bowl
4

4. cut in butter with your fingers
5

5. stir in buttermilk with woodenspoon until just incorporated. some lumps should be left
6

6. drop @1/2C dough onto sheet, 2 inches apart
7

7. brush biscuits with heavy cream and sprinkle with sugar
8

8. bake until the tops are golden, 12-15 minutes