Buttermilk Pie

8 ingredients
3 steps

Ingredients

  • 1 unbaked 9-inch pie shell
  • 2 c. minus 2 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/4 c. all-purpose flour
  • 1/2 c. melted butter
  • 3 eggs, slightly beaten
  • 1/2 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar, salt, flour and butter; mix well.
  2. 2
    Add eggs, buttermilk and vanilla, blending thoroughly.
  3. 3
    Pour into pie shell. Bake at 350° for 45 minutes or until done.

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