Buttermilk Pie

6 ingredients
5 steps

Ingredients

  • 3/4 c. melted butter
  • 1 scant Tbsp. flour
  • 2 tsp. vanilla
  • 2 eggs
  • 1 c. sugar
  • 1 c. buttermilk

Directions

  1. 1
    Break eggs into dish with melted butter.
  2. 2
    Add sugar, then sift the flour on the sugar and beat together well.
  3. 3
    Add vanilla and buttermilk.
  4. 4
    Bake in one crust in moderate oven (325°) for 50 to 60 minutes.
  5. 5
    Be careful not to burn, but have it a lovely brown.

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