Buttermilk Rolls

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Melt shortening in warm buttermilk.
3. 3
   Add sugar, salt and soda to warm buttermilk mixture. It will foam up.
4. 4
   Add this to yeast, then add flour.
5. 5
   Add more flour if needed.
6. 6
   Knead dough and then cover with bowl.
7. 7
   Wait 15 minutes.
8. 8
   Make rolls or loaves and let rise for 1 to 1 1/2 hours. Bake at 400° for 25 minutes.
9. 9
   If in loaves, bake until when patted sounds hollow.