Butterscotch Hot Chocolate

4 ingredients
3 steps

Ingredients

  • 500 ml milk
  • 100 g good-quality dark chocolate, coarsely chopped
  • 125 ml butterscotch schnapps or 125 ml butterscotch syrup
  • marshmallows, to serve

Directions

  1. 1
    Place the milk in a small saucepan over medium heat for 5 minutes or until it almost boils. Remove from heat.
  2. 2
    Divide the chocolate among 2 tall heatproof glasses. Pour over the hot milk and butterscotch schnapps.
  3. 3
    Top with marshmallows to serve.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Nestle, dark truffles grand chocolate

E NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Funsch, High Quality Marzipan

Petpro Products Inc.

E NOVA 4

Solid Dark Chocolate

The Madelaine Chocolate Company

E NOVA 4

Quality Kraut

Frank's

Frank's Quality Kraut

The Fremont Company

 Good & plenty licorice candy

Good & plenty licorice candy

E NOVA 4

More Recipes to Try

Poppy Seed Bread

7 ingredients

French Dressing I

9 ingredients

3 Bean Salad

8 ingredients

Christmas Pound Cake

7 ingredients

Glossy Chocolate Frosting

6 ingredients

Golden Gelatin Salad

7 ingredients

Corn Pudding

8 ingredients

Soft Pretzels Or Breadsticks

6 ingredients

Day Ahead Shrimp Paste

9 ingredients

Prize-Winning Cookies

8 ingredients

Mamaw Smith'S Fresh Coconut Cake

7 ingredients

Double Peanut Cookie Bars

6 ingredients