Butterscotch Icing

4 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1/4 c. condensed milk
  • 4 Tbsp. butter
  • 1 lb. powdered sugar

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar and milk.
  3. 3
    Bring to a boil.
  4. 4
    Add powdered sugar slowly, stirring constantly.
  5. 5
    Pour on cake while still warm.
  6. 6
    Cut into bars and serve with whipped cream.

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