Cabbage And Corned Beef
3 ingredients
3 steps
Ingredients
- 1 head cabbage
- salt and pepper
- 2 cans corned beef
Directions
-
1In a large Dutch oven, cook cabbage until almost done (approximately 20 minutes).
-
2Break the corned beef into small pieces and mix with the cabbage.
-
3Simmer until thoroughly heated. Serve with cornbread and pinto beans.
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