Cabbage And Corned Beef

3 ingredients
3 steps

Ingredients

  • 1 head cabbage
  • salt and pepper
  • 2 cans corned beef

Directions

  1. 1
    In a large Dutch oven, cook cabbage until almost done (approximately 20 minutes).
  2. 2
    Break the corned beef into small pieces and mix with the cabbage.
  3. 3
    Simmer until thoroughly heated. Serve with cornbread and pinto beans.

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