Cabbage Beef Rolls

9 ingredients
1 steps

Ingredients

  • 10 to 12 cabbage leaves
  • 1 lb. ground beef
  • 3 Tbsp. onions, chopped
  • 3 Tbsp. sweet pepper, chopped
  • 3 Tbsp. celery, chopped
  • 1 Tbsp. Worcestershire sauce
  • 1/2 c. cooked rice
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Wilt cabbage. Cover and set aside. Mix remaining ingredients. Drain leaves and spoon meat mixture in each leaf. Roll up and place in baking dish.

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