Cabbage Casserole

5 ingredients
5 steps

Ingredients

  • 1 head cabbage
  • 1 can cream of mushroom soup
  • 1/2 c. milk
  • 1/2 c. American cheese
  • buttered bread crumbs

Directions

  1. 1
    Cook cabbage in salted boiling water for 10 minutes.
  2. 2
    Rinse with cold water and place in casserole dish.
  3. 3
    Add soup and milk together, pour over cabbage.
  4. 4
    Sprinkle cheese over top of cabbage. Sprinkle bread crumbs over cheese.
  5. 5
    Cook in oven for 30 minutes at 350°.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Whole Milk

C NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN

Marks & Spencers

 Peas, Broad Beans, Courgettes & Cabbage

Peas, Broad Beans, Courgettes & Cabbage

M&S

A NOVA 3

Shredded red cabbage

A NOVA 1

More Recipes to Try

Stroganoff Style Casserole

7 ingredients

Kid'S Cinnamon Dough Balls

3 ingredients

Potato Dumplings

5 ingredients

Easy Cake

5 ingredients

Apple Mallow Yam Yums

7 ingredients

Crab Spread Or Dip

7 ingredients

Squash Casserole

8 ingredients

Squash Dressing

7 ingredients

Chocolate Chip Cheese Ball

8 ingredients

Apricot-Coconut Balls

4 ingredients

Angel Custard Cake

8 ingredients

Broccoli Casserole

4 ingredients