Cabbage Patch Stew
12 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 chopped green pepper
- 2 medium onions, thinly sliced
- 1 1/2 c. coarsely chopped cabbage
- 1/2 c. chopped celery
- 1 can (16 oz.) stewed tomatoes
- 1 can (15 oz.) kidney beans
- 1 c. water
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 to 2 tsp. chili powder
- Dumplings
Directions
-
1Brown beef in Dutch oven.
-
2Add onions, cabbage and celery. Cook and stir until vegetables are lightly browned.
-
3Stir in tomatoes, kidney beans with liquid, water, salt and pepper and chili powder.
-
4Heat to boiling, reduce heat.
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