Cabbage Rolls

Directions

1. 1
   Mix rice, ground beef and onion.
2. 2
   Steam cabbage in pot of hot water.
3. 3
   Drain and gently remove leaves.
4. 4
   Put tablespoon of mixture on leaf and roll.
5. 5
   Place in casserole dish.
6. 6
   Add tomato sauce and 1/2 cup water.
7. 7
   (Use water that cabbage was steamed in.)
8. 8
   Cover and bake at 350° for 1 1/2 hours.