Camper's Crunch Bars

Directions

1. 1
   Heat oven to 350 degrees F.
2. 2
   Line a 9x9-inch baking pan with parchment paper, letting paper extend over sides.
3. 3
   In a saucepan over medium heat, combine butter, honey, brown sugar, and almond extract and bring to a boil.
4. 4
   Remove from heat and add cranberries.
5. 5
   In a large bowl, toss toasted oats and almonds, coconut, and egg white.
6. 6
   Add in butter mixture until fully combined.
7. 7
   Using a spatula, press mixture firmly and evenly into the pan.
8. 8
   Bake 25 to 30 minutes, until golden brown.
9. 9
   Let cool completely.
10. 10
    Using paper, lift from pan onto cutting surface.
11. 11
    Cut into 10 bars.