Candied Walnuts

4 ingredients
5 steps

Ingredients

  • 1/2 c. sour cream
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 1 to 1 1/3 lb. nuts (pecans can also be used or mixed)

Directions

  1. 1
    In saucepan, mix sugar and sour cream.
  2. 2
    Bring to a boil on low heat for 4 minutes, stirring constantly.
  3. 3
    Add vanilla and nuts to this mixture.
  4. 4
    Stir until nuts are coated.
  5. 5
    Spread on waxed paper, turning once to dry.

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