Candy Cane Cookie

3 ingredients
5 steps

Ingredients

  • 1 pkg. refrigerated sugar cookie dough
  • 1/4 c. chopped peppermints
  • 1 pkg. white chocolate morsels

Directions

  1. 1
    Shape cookie dough into a candy cane on a well greased cookie sheet.
  2. 2
    Bake at 350 degrees for 20 minutes.
  3. 3
    Immediately sprinkle the white chocolate morsels evenly on candy cane.
  4. 4
    Sprinkle chopped peppermints in stripes over white morsels.
  5. 5
    Slice with a pizza cutter to serve.

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