Caramel Brownies
9 ingredients
9 steps
Ingredients
- 1 (1 lb.) box brown sugar
- 1 1/2 sticks margarine
- 3 eggs
- 1 pkg. chocolate bits
- 1 tsp. vanilla
- 2 2/3 c. flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1/2 c. chopped nuts
Directions
-
1Combine sugar and butter; melt over low heat.
-
2Cool.
-
3Add an egg at a time; beat well.
-
4Combine flour, baking powder and salt; add.
-
5Add chocolate bits, nuts and vanilla; mix well.
-
6Pour into 9 x 12-inch pan.
-
7Bake at 350° for 25 to 30 minutes.
-
8Cut into squares.
-
9Makes 2 to 3 dozen.
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