Caramel Brownies

9 ingredients
9 steps

Ingredients

  • 1 (1 lb.) box brown sugar
  • 1 1/2 sticks margarine
  • 3 eggs
  • 1 pkg. chocolate bits
  • 1 tsp. vanilla
  • 2 2/3 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. chopped nuts

Directions

  1. 1
    Combine sugar and butter; melt over low heat.
  2. 2
    Cool.
  3. 3
    Add an egg at a time; beat well.
  4. 4
    Combine flour, baking powder and salt; add.
  5. 5
    Add chocolate bits, nuts and vanilla; mix well.
  6. 6
    Pour into 9 x 12-inch pan.
  7. 7
    Bake at 350° for 25 to 30 minutes.
  8. 8
    Cut into squares.
  9. 9
    Makes 2 to 3 dozen.

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