Caramel Clusters

3 ingredients
6 steps

Ingredients

  • 1 (14 oz.) bag individually wrapped caramels (unwrapped)
  • 1/4 c. milk
  • 5 c. Muesli-type cereal

Directions

  1. 1
    Put caramels and milk in a medium size saucepan over low heat. Cook, stirring occasionally, 15 to 20 minutes until caramels melt and mixture is smooth.
  2. 2
    Remove from heat.
  3. 3
    Add cereal and stir until coated.
  4. 4
    Drop level tablespoonfuls onto waxed paper.
  5. 5
    Let cool and set before serving.
  6. 6
    Preparation time: 45 minutes.

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